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Tender, boneless cubes of lamb – ideal for stews or shish-kabobs! You ll be able to create delicious dishes with ease. Plus, its versatile nature means you can impress your guests with new and exciting recipes.
Tender chunks of marinated boneless lamb are interspersed with fresh vegetables on a skewer. We can also prepare it without marinade for you to season as desired.
Lamb necks and shanks are carefully sectioned to include the bones, providing vibrant flavor and nutrients to your classic stews. Lamb necks and shanks are cut up with the bone adding additional flavor to your traditional stews. Bone-in cuts of meat provide additional flavor and a tender texture that creates an incredibly rich and savory…
Very tasty but considerable bone. Economical and excellent for stew.
This premium cut is a delectable option when braised or roasted. Marinating and grilling it slowly also contributes to its exceptional taste. It s an excellent source of lean protein and essential nutrients. Enjoy a healthier, more satisfying meal with Shank of Lamb.
Excellent broiler or baked. Very similar in flavor the Rib Lamb Chops but considerably more economical. Depending on where they are cut from the shoulder cuts include, long-bone, round bone and T-bone. Shoulder Lamb Chops are an excellent choice for creating flavor-filled meals with ease. With different cuts of meat located on the same bone,…
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