Chicken Breasts(Top Quarters) $9.98 b Discount
$4.99White meat chicken breast quarter on the bone with wings attached. We can remove the wings, leave them on, or remove the skin – just let us know in the instructions.
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White meat chicken breast quarter on the bone with wings attached. We can remove the wings, leave them on, or remove the skin – just let us know in the instructions.
The bottom quarter of a chicken includes the drumstick and thigh, which can be cut at the joint if desired. Should you wish for separate drumstick and thigh pieces or skinless parts, please mention this in the instructions.
 Delicately hand-ground boneless kosher white meat and, if preferred, dark meat chicken breasts are prepared with finesse to your particular request. Typically, we offer four patties per pound, though two or three can be specially requested in the instructions box. Â
Frozen kosher duckling. Typically 4 to 6 lbs. each. Call a day in advance if you would like us to defrost them or singe pin feathers.Â
Delivered fresh daily, cut and wrapped to your preference. small = under 3 lbs., medium = about 3.5 lbs., Large = over 4 lbs. If you would like the wings removed, no wings or the skin off please specify in instructions.
Fresh hen turkeys. Typically 12 to 14 lbs. each. Larger sizes also available – please call to inquire about availability. For holidays and Thanksgiving we stock larger turkeys up to 24 lbs. Please specify the size you desire in the special instructions box and we will try to accommodate your request. Very small turkeys, under…
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