FREE RETURNS. STANDARD SHIPPING ORDERS $99+
Showing all 3 results
Second Cut Veal Chops Our Second Cut Veal Chops are made from the front end of the rib, making them more economical than other cuts of veal. They are also very flavorful and tender, making them perfect for frying, baking, or braising. Recipe Example: Ingredients: 2 Second Cut Veal Chops 1 tablespoon olive oil 1…
Sliced into thick pieces with the marrow bone in the center, this is a delicious and rich cut of meat best braised or stewed. Usually offered frozen to hold it s shape.Â
Sure, here is a menu description for Veal Spare Ribs with a recipe: Veal Spare Ribs Our Veal Spare Ribs are cut from the breast of a young veal calf. They are tender and flavorful, and we even marinate them for you to make them even more delicious. Veal Spare Rib Recipe Ingredients: 2 pounds…
End of content
End of content
No products in the cart.
